Diet to help you fight symptoms of skin allergies

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Skin allergies are common and are characterised by red skin rashes or bumps. Some are caused by allergens induced by exposure to foods, medications, and insect stings, but the large majority of cases are not specific to any cause. Adopt these guidelines to fight symptoms and manage your allergies.Does someone in your family have allergies? If so, you might have allergies too. That’s because allergies are often hereditary. While allergies are more common in children, they can appear at any age. Sometimes allergies disappear, only to return years later.Exposure to allergens when the body’s defenses are weak — like after an illness or during pregnancy — can play a role in developing allergies. It’s time to take control of your allergies and start enjoying life again. It’s time to find an allergist.
1. Essential fatty acids are responsible for healthy cell membranes, which act as barriers to harmful things, as the passageway for nutrients to cross in and out, and for waste products to get in and out of the cell. The best-known essential fatty acids are omega-3 and omega-6, which must be in balance for good health (and good skin).
2. Vitamin C has been shown to decrease production of histamine, reducing immediate allergy potential. Vitamin C helps relieve allergic symptoms and prevent inflammatory reactions by providing an anti-histamine-like effect.
3. As tension and stress usually make allergies worse, practice stress relaxation techniques or meditate.
4. People who are prone to allergies must look carefully at their intake of foods such as berries, raisins, prunes, nuts, seeds, shellfish, soybean and gluten. The right detoxification programme and correction of any liver problems can be extremely helpful for such individuals.

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